Screen Door
- Address
- 2337 E. Burnside Portland OR 97214
- Phone
- (503) 542-0880
- Visit:
- screendoorrestaurant.com
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Contact Us
Business Hours
Status: Opens in 40 minutes
- Sunday
- 9:00am-2:30pm, 5:30pm-9:00pm
- Monday
- 5:30pm-9:00pm
- Tuesday
- 5:30pm-10:00pm
- Wednesday
- 5:30pm-10:00pm
- Thursday
- 5:30pm-10:00pm
- Friday
- 5:30pm-10:00pm
- Saturday
- 9:00am-2:30pm, 5:30pm-10:00pm
Additional Info
Payment Methods
- Visa
- MasterCard
- American Express
- Discover
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Help us make it rightWhat the community has to say about Screen Door
Information about this business (2)
Screen Door presents a celebration of southern cuisine as experienced by us as southern natives from the quintessential hearty fare to the everyday foods gathered fresh from the garden.
Central to our concept is making use of the similar rich bounty of local fresh produce found here in the northwest that we often took for granted growing up in the south.
At Screen Door we serve local and...
On an unassuming corner of the revitalizing Burnside corridor, Screendoor looks more like a dining hall than your average restaurant. However, within this unassuming space, you'll find a foodies take on the best of southern cooking, leaving the Cajun seasoning to other restaurants. The mid-priced menu always includes fresh, local ingredients with familiar sides, such as cheesy grits with the...
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Reviews of this business (126) view all
Share a reviewOverall review sentiment
- Score
- %
Top 3 sentiment words
Overall review sentiment
- Score
- %
Rating distribution
- 5 stars
- 75
- 4 stars
- 21
- 3 stars
- 8
- 2 stars
- 3
- 1 star
- 6
- No rating
- 16
Editorial reviews from the web (3) view all
Screen Door Restaurant Review
The chefs at this outpost for Southern cooking follow the farm fresh credo to use what’s in season and local. The setting is somewhat stark and industrial but friendly service warms up the atmosphere. There’s also a nice covered patio for summer months. Many regulars invariably order the buttermilk-fried chicken, deep-fried catfish, or tangy pulled pork sandwich with crisp sweet potato fries,...
Shrimp and grits, fried green tomatoes, Carolina pulled-pork barbecue, po' boys. I don't think we're in Oregon anymore, Toto. This casual restaurant just a few blocks from the restaurant-heavy crossroads of East Burnside Street and 28th Avenue serves down-home Southern comfort food in huge portions, and the Northwesterners who eat here seem to love it. Since this is Portland, though, you can...
Other reviews from the web (126) view all
Great Southern Food
I visit Portland pretty regularly for business and am always looking for a (new to me) restaurant to go to. My co-worker and I went to Screen Door and it did not disappoint. I will say that we weren't very excited when we viewed the menu online but I am so glad that we went. I got the chicken fried...
No Flies in this Place
The service was absolutely amazing. We had such a good time here visiting with the staff and the other patrons that I can't remember what I ate. All I know is that it was a meal experience that I will not soon forget. Thank you "Screen Door".
Business description (3) view all
On an unassuming corner of the Burnside corridor, Screendoor looks more like a dining hall than your average restaurant. However, within this unassuming space, you'll find a foodies take on the best of southern cooking, leaving the Cajun seasoning to other restaurants. The mid-priced menu always includes fresh, local ingredients with familiar sides, such as cheesy grits with the artisan cheese...
Screen Door is a American, Southern, and Vegetarian restaurant where most Menuism users came for fun with friends, paid between $25 and $50, and tipped more than 18%.Tags:
American, Takeout, and Good For Kids
Stats:10 dishes entered by diners at Screen DoorTips:In addition to bar orders, you can also get pitchers of sweet tea, the perfect complement to hearty fare.When...
Tips about this business (3) view all
When to Go
When busy, the dining room can be earsplitting, come early or late or opt to sit on the small patio.
The Extras
The full bar offers bloody marys and Sazeracs made with Old Overholt whiskey.
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