Status: Closes in 36 minutes
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Help us make it rightWhat does a chef do after working at Daniel, Pastis and Balthazar? He opens a 10,000-square-foot classic American restaurant with three facilities: the Sascha bakery offering cakes and pastries; Bar Room of Gansevoort Street, a casual eatery serving sandwiches, malts and floats; and a formal dining room, Upstairs at Sascha. Dressed tables, ornate mirrors, heavy leather chairs and staff clad in...
Fantastic experience all around-- Dr. Chu is very professional, patient, and understanding. - Sascha, New York, NY
only tried their desserts. ok.
Sascha is a new take on the modern theme restaurant. Unlike the ESPN Zone and Planet Hollywood, which...
Sascha is a new take on the modern theme restaurant. Unlike the ESPN Zone and Planet Hollywood which showcase sports and movies respectively Sascha is an ode to ostentation.Upon entering youre not noticed by the crack-whore-ish hostess who is talking to a host or maybe a server; who knows. Eventually you tell her you need a table for three. Then she tells you to hang on a minute as she begins...
Make sure you sit in the upstairs dining room. The space is beautiful. I love the tassled lamps and the sort of retro Chicago steakhouse cum 50s diner inspired waitress uniforms. Food was great…
Sascha can be found at Gansevoort St 55. The following is offered: Radio. The entry is present with us since Sep 10, 2010 and was last updated on Nov 14, 2013. In New York there are 59 other Radio. An overview can be found here.
Sascha is a restaurant with a menu clearly influenced by Eastern European food. Run by Sascha Lyon, the former chef de cuisine of Pastis, the eatery is located on the site of an old meatpacking house. The 10,000 square feet multi-level space allows for three dining areas. The interiors still reflect the building's history, but the food will sonn make you forget that, and everything else! You...
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