The Cider Mill was re-opened under the new ownership of Efrain and Martha Ponce, on February 18, 2007. Now with new menu items we use only quality cuts of meat and grill them to your satisfaction. Not only that, we also serve true home made Mexican food. Visit The Cider Mill to enjoy the ultimate in grilled taste in our warm and casual atmosphere.
Posted by chefmoz
on November 27, 2008