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Roy's New York Restaurant

130 Washington St
New York, NY 10006
(212) 266-6262
roysrestaurant.com
4.5 star rating based on 33 reviews
Reservation Roy's New York Restaurant Menu

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Payment Methods
American Express Discover MasterCard Visa  
Hours
Mon--Fri 6:30am-11am, 11:30am-2pm, 2:30pm-5pm, 5:30pm-10pm Sat 7am-1pm, 5:30pm-10 pm; Sun 7am-1pm, 4pm-10pm  
Status: Closed  
Phone Number

tel: (212) 266-6262

Fax Number

tel: (212) 266-6269

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Business Description from the Web

brought to you by

chow

In the Marriott Financial Center hotel.
Posted by chow on September 14, 2008

brought to you by

nymag

You can feel like a conventioneer in your own city at celebrity chef Roy Yamaguchi's “Hawaiian fusion” restaurant. The oddly generic hotel atmosphere, with it’s too-large dining room and benign décor, gives one the feeling that this could be any of the more than two dozen Roy’s outposts in the country. The wait staff is unnaturally attentive; the kind of service one would hope for at the... more
Posted by nymag on June 20, 2008

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Citysearch

The restaurant is a colorful spot filled with folk art and island motifs, pastel-painted columns, blond wood floors, yellow walls and alabaster light fixtures hanging from knotted ropes. The menu is billed as "Euro-Asian," which implies an eclectic melding of Japanese, Chinese, Thai and French cuisines, employed with a classical but light technique. Dishes include macadamia nut mahi mahi,... more
Posted by Citysearch on May 13, 2007
» view all 4 Business Descriptions from the Web

Tips About This Business

Know Before You Go

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Citysearch

Parking at Icon garage (111 Washington St between Carlisle and Rector) from 5:30-midnight is $5 when the receipt is validated by the restaurant.
Posted by Citysearch on April 21, 2009

Save Money

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Citysearch

Join Roy's Tuesday-Thursdays for their "tiki time celebration," which offers complimentary Polynesian appetizers and $6 passionfruit margaritas from 4pm to 6pm.
Posted by Citysearch on April 21, 2009

Editorial Reviews from the web

Colorful island cooking at the Financial District outpost of Roy Yamaguchi's world-wide chain.

brought to you by

Citysearch

In Short The restaurant is a colorful spot filled with folk art and island motifs, pastel-painted columns, blond wood floors, yellow walls and alabaster light fixtures hanging from knotted ropes. The menu is billed as "Euro-Asian," which implies an eclectic melding of Japanese, Chinese, Thai and French cuisines, employed with a classical but light technique. Dishes include macadamia... more
Posted by Contributor on April 13, 2009, (Edited September 30, 2004)

This breath of fresh Polynesian air even wins over chain-wary New Yorkers.

Review Rating
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Citysearch

The Scene Despite the pastel-colored murals and bamboo wall-hangings, diners still feel like they're in a Marriott as opposed to the Big Island. But that doesn't deter the tourists and Financial Center workforce, who come for fruity drink specials and out of fondness for one of the 35 other Roy's world-wide. Service is known for bending over backwards to make everyone... more
Posted by Kathleen Squires on April 21, 2009, (Edited April 01, 2004)

Other Reviews from the web

Delightful Dining Experience

Review Rating
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Citysearch

Went to Roy's for a birthday celebration and even though we had a res for 7pm for a party of 10, they did not give away our reservation even though we were not ready until about 7:50. Overall the service was excellent and the staff was accommodationg. The food was good and and the presentation was excellent. The drinks were good as well. I would reccommend the restaurant and I would go back... more
Posted by MissBonafide on April 13, 2009, (Edited July 28, 2008)

Forget the hotel part-it's beautiful and the food is worth the schlep

Review Rating
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Citysearch

Hadn't been there since I worked at 2 World and was happy to go back. As good, or better than I remembered it. Chicken spring rolls are best in class, but put their sauce on them, and they transcend appetizers. Had the salmon and a taste of my friend's sampler platter and, even though I'm not a big fish eater, I'd get those selections again.

Pros

+ Quality of food, ambiance

Cons

-... more
Posted by Uberime on April 21, 2009, (Edited May 13, 2008)

So so Overall, you can do better in NYC

Review Rating
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Citysearch

I went here recently with my boyfriend, we were seated promptly, the service was very good and the drinks were tasty. The main problem I had was with the food itself. I had the shutome, the overall taste of the dish was so so, not bad but not good either. My boyfriend's dish was a bit tastier, though again, not great. With so many dining options in NYC around this price, I will spend my... more
Posted by mc250 on April 13, 2009, (Edited November 14, 2007)
» view all 33 Reviews
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