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Business Description from the Web
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Posted by wcities
on April 07, 2008
INNER HARBOR . This top-notch kitchen produces a short menu of Hawaiian fusion cuisine. Creative starters might include the Canoe appetizer with shrimp sticks, Szechuan baby back ribs, edamame, seafood potsticker and more. Roasted macadamia nut mahi mahi and charbroiled beef short ribs are among the promising mains. A heavenly melting chocolate soufflé highlights the final course. The $33 prix...
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Posted by 10best
on April 10, 2007
This sophisticated Hawaiian-fusion restaurant gives mainlanders an upscale taste of the islands.
Tips About This Business
Roy's has private dining areas that can be reconfigured for just about any size group, from large business meetings to smaller family gatherings.
Mainland locations offer a $30 prix-fixe menu featuring Roy's Hawaiian Fusion Sampler, a choice of a meat or fish entree and a choice of dessert
Mainland locations offer a $30 prix-fixe menu featuring Roy's Hawaiian Fusion Sampler, a choice of a meat or fish entree and a choice of dessert
Editorial Reviews from the web
In Short Roy Yamaguchi opened his first restaurant in 1988 in Honolulu, Hawaii, blending European cooking techniques with locally produced ingredients and Asian spices. Today, his Hawaiian-fusion cuisine is served in a sophisticated atmosphere with dark woods, Asian accents and contemporary, island-inspired art. In addition to "Roy's classics" like Hawaiian-style misoyaki butterfish...
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Posted by Contributor
on April 21, 2009, (Edited August 16, 2008)
Other Reviews from the web
I went here for restaurant week and had an amazing experience. I asked the bartender to choose my items for me and she did beautifully. She was fun, attentive and a pleasure to be around. The hostesses were the same way. The food itself was unreal also. If you go, make sure to have the Hawaiian Hauipu (sic) because it is incredible.
Pros
+ Great Service, Incredible Food
Cons
- Can't think...
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My mom and I went to Roy's one night. The server was very very nice and really helpful. The food was good and the location is great. We'll be back.
Pros
+ location, service, food
The Maui Wowy salad and the Butterfish entree are to die for.... The restaurant is so good that when I am in another state I check if there is a Roy's there. I am always guaranteed a great meal. If you haven't tried Roy's your'e really missing out. The decor and wine selections are as good as the food. The waiters are very knowledgeable and helpful. You must try the souflet dessert, even...
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Posted by irageller
on April 21, 2009, (Edited February 21, 2008)