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Help us make it rightHad biscuits and gravy. The worst biscuit ever. It was dark and almost looked like a crossiant kinda of bubbly. It was hard to split it open with my hand. It had a greasy hard shell all around. Ended up eating the center only. The country gravy was an amber hue, not your normal white color. Hubby had a chicken fried steak which he said tasted like it was fried in old grease. The meat was very...
Hands down, best place to eat breakfast on Sunday. A whole breakfast buffet with fruits and pies. Good location in the heart of Porterville
Try Sunday brunch. Very good with nice selection of culinary tid bits. Thank you.
Super slow service, but worth the wait!!
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