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Ripe Restaurant

Address
151 W Sandford Blvd Mt Vernon NY 10550
Phone
(914) 665-7689
riperestaurant.com
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Average Rating
4.5
Total Reviews
(40)
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Business Hours

Status: Open

Sunday
5:00pm-12:00pm
Monday
Closed
Tuesday
5:00pm-12:00pm
Wednesday
5:00pm-12:00pm
Thursday
5:00pm-12:00pm
Friday
5:00pm-1:30am
Saturday
5:00pm-1:30am

Additional Info

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What the community has to say about Ripe Restaurant

Information about this business (2)

The original intention was simply to have a neighborhood bar with a limited menu of just amazingly seasoned Jerk Chicken, smoked over some a(EUR)oereala(EUR) charcoal on our massive grill, and some super fresh Fried or Steamed Snapper - like we all used to eat on Sundays at the beach in Kingston, Jamaica where we grew up, sipping on potent cocktails.

Caribbean food with hints from Jamaica, Cuba, and trinidad,with delicious rum punches, mango mojito,jerk rib-eye steak, jerk chicken, codfish spring rolls, jerk chicken quesadillas, curried goat, barracuda fish, red snapper, yellowtail snapper, soca music and reggae music and backyard dining,soho vibe without the drive

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Reviews of this business (61) view all

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Overall review sentiment

Score
50%

Top 3 sentiment words

Overall review sentiment

Score
50%

Rating distribution

5 stars
23
4 stars
10
3 stars
3
2 stars
2
1 star
2
No rating
21
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Other reviews from the web (61) view all

Average Rating
20

I recently went to this restaurant and the food is no good. We tried the Jerk steak it was fatty veins and fat all through the meat. It was the cheapest cut of meat. Half the steak was fat and...

Average Rating
100

I've come here for the second time. I. Love. The. Steak!!! The rum punch is off da hook! The steak is cooked to perfection and extremely flavorful. I had to take out my steak and rice and peas....

Business description (5) view all

This festive restaurant offers a funky atmosphere where patrons are found enjoying great found and conversation with friends. Apart from their signature wood-smoked jerk chicken they serve various Jamaican specialties.

The original intention was simply to have a neighborhood bar with a limited menu of just amazingly seasoned Jerk Chicken, smoked over some “real” charcoal on our massive grill, and some super fresh Fried or Steamed Snapper - like we all used to eat on Sundays at the beach in Kingston, Jamaica where we grew up, sipping on potent cocktails.

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