Richards Restaurant

Average Rating

60

Went there last night. I have lived here all of my life and have never been there. I got the salmon and my wife, the prime rib. Everything I had was good. Salmon was cooked perfectly. We both...

Posted by Ryan C. on February 21, 2015. Brought to you by yahoolocal.

Average Rating

80

Here's the thing about this place. It's not in the best part of town nor does the outside look appeal. Actually the inside is awkward too (as you walk in) but the food is very good. So did I...

Posted by Diko C. on February 18, 2015. Brought to you by yahoolocal.

Average Rating

100

Great meal and great service my family and i love the food and my law office is close by so i enjoy my lunches there regularly. everything has always been great and i love the clam chowder.

Posted by Katie M. on February 17, 2015. Brought to you by yahoolocal.

Average Rating

20

I was driving back from L.A. after a couple days of Disneyland and California Adventure mayhem. This was my 3/4 pit stop and first visit to Fresno. First impression was "where the fuck is this...

Posted by Jason S. on September 26, 2014. Brought to you by yahoolocal.

Average Rating

40

My husband and I visited Richard's for the first time last night, on a whim. All I can say is "meh."The restaurant was very dark - coming in from daylight outside made it very difficult to walk...

Posted by K W. on September 17, 2014. Brought to you by yahoolocal.

Richard Stockle opened Richard's Prime Rib & Seafood on Belmont Ave. in downtown Fresno in the summer of 1969, and original plans called for a beer bar, a couple of pool tables and offered some gaming on the side. When expenses came to be too much during preparations, the entrepreneur decided to scratch the orginal plans and turn the establishment into a restaurant. Richard's became a Fresno...

Posted on March 03, 2014. Brought to you by binglocal.