Pane Bianco

Chef-owner Chris Bianco spends his afternoons creating to-die-for sandwiches and his evenings serving his trademark pizza and pasta dishes. Order at the counter and pick up your brown-bagged meal (which always includes a piece of candy), or stay for dinner and enjoy a meatball hero, lasagna, or, of course, one of Bianco's fabulous pizzas (the Wiseguy—onion, mozzarella, fennel, and sausage—is a...

Posted on April 25, 2015. Brought to you by fodors.

Average Rating

35

Chris Bianco, owner of downtown's immensely popular Pizzeria Bianco , has another winner on his hands with this casual counter-service bakery and sandwich shop not far from the Heard Museum. The menu consists of only four sandwiches and a couple of salads, but all the breads are baked on the premises in a wood-fired oven. The housemade mozzarella is exquisitely fresh and is served both as a...

Posted on April 05, 2007. Brought to you by frommers.

Brown-bag gourmet lunches on a Central Avenue patio.

Average Rating

90

The Scene
Chris Bianco's commitment to a simple menu featuring fresh, local ingredients earned his downtown pizzeria a national reputation. Applying the same approach to sandwich making...

Posted by by Contributor at Citysearch on January 23, 2004. Brought to you by Citysearch.

Average Rating

100

Favorite lunch spot. Daily focaccia, sopresatta sandwich, daily market sandwich can't be beat. Grab a couple of loaves of bread to go.

Posted by Jace McKeighan on January 03, 2016. Brought to you by facebook.

Average Rating

100

We had a great family get together there. Pizza was wonderful as well as the other side dishes we had. Would and have gone back.

Posted by Diane Engels on December 22, 2015. Brought to you by facebook.

Average Rating

80

This place is pretty great. Sometimes the tomato makes the bread too squishy but who cares, the fancy flavors mix like heaven.

Posted by Em Samuel on December 19, 2015. Brought to you by facebook.

Average Rating

80

I wandered in with no prior knowledge and was so happy with the quick service. You're welcomed right away. I chose to sit at the bar as I was dining alone and had a glass of Pinot noir. I ate the mozzarella sandwich and it was exactly what I needed. Perfect!! Cute atmosphere and would be such a great meeting spot!

Posted by Corey Manker on November 26, 2015. Brought to you by gogobot.

Average Rating

100

My wife and enjoy their pizza flavours. A simple and exquisite flavour, organic ingredients. Great warm mozzarella with fresh tomatoes .

Posted by Edgard Padilla on November 22, 2015. Brought to you by facebook.

Pane Bianco is located at 4404 N Central Ave in Phoenix and has been in the business of Retail - Italian Restaurant since 2005.

Posted on March 05, 2017. Brought to you by dandb.

Our bureau in Phoenix is working on a review for Pane Bianco - feel free to submit your own comments.

admin, 7-15-2016

Posted on February 11, 2016. Brought to you by planet99.

Group Friendly, Restaurants near Maryvale Park, Take Out: Chris Bianco, the well-known chef and restaurateur, started Pane Bianco as an offshoot of Pizzeria Bianco, the award-winning Phoenix pizzeria that gained him national attention. Pane Bianco is a tiny sandwich shop with an even smaller menu. The menu consists of a few sandwiches and salads, but the results are extraordinary. All the...

Posted on April 30, 2015. Brought to you by 10best.

Pane Bianco can be found at N Central Ave 4404. The following is offered: Restaurants. The entry is present with us since Sep 9, 2010 and was last updated on Nov 14, 2013. In Phoenix there are 526 other Restaurants. An overview can be found here.

Posted on March 20, 2015. Brought to you by opendius.

A part of celebrity chef Chris Bianco's collection of Italian eateries, Pane Bianco is more of a sandwich deli than a regular restaurant. Gourmet subs such as the Caprese made up of fresh mozzarella, basil and tomatoes or the Sopressata that has layers of salami and roasted peppers are simply divine. Check out their daily market specials which are just as unique and delicious. This makes a...

Posted on October 23, 2013. Brought to you by cityseekr.