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Our menu highlights include carpaccio di buall mostarda (thin slices of raw steak, onion, capers, lemon and mustard), fondo di carciofo con gamberetti (artichoke bottoms w/shrimp), radicchio con arugaa e cresioni (radicchio, arugula and watercress salad),
insalata di spinaci (spinach salad w/feta, mushrooms and roasted almonds & peanuts), tagliarini contadina...
Familiar, comforting neighborhood space serving Italian fare such as angel hair pasta with tomato and basil, and veal piccata. Casual, comfortable, and consistent, Osteria brings a taste of Northern Italy to San Francisco's Presidio Heights neighborhood. Owner Vahid Ghorbani treats longtime customers like family, and newcomers like old friends, bringing Italian classics, innovative specials and...
A good place for relaxation and well-prepared Italian standards such as veal scaloppine, scampi or calamari steak.
On almost any evening at Osteria, a classic Italian fixture in Presidio Heights, you may see at least one or two tables of local restaurateurs dining. It's their go-to place for relaxation and well-prepared Italian standards like veal scaloppine, scampi or calamari steak. While the menu consists mostly of classic Italian fare, heart-healthy diners do have choices like poached salmon. Service is...
Very tasty food done right. Pros: food, fresh, quality
by by sfpm03 at Citysearch Report Less
Hands down the worst Italian restaurant I have ever been to -
by by jleach6180 at Citysearch Report Less
Pacific Heights regulars crowd into this pretty little neighborhood trattoria for consistently good northern Italian fare. After two visits, the staff will know you at least by sight, and you`ll feel right at home. Start with the wonderful radicchio, arugula, and watercress salad; move on to the light-as-a-feather veal piccata or the scampi prepared Mediterranean style, with lots of garlic. Go...
Northern Italian menu's most popular dishes include gnocchi, veal with mushrooms and calamari. Wine and beer served.
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