French and American furnishings reflect the menu of one of Detroit's finest and most expensive restaurants. Try the escargot with spinach and Parmesan, wrapped in phyllo pastry. Delectable desserts include apple flan with cinnamon ice cream. There's a pianist Tuesday through Saturday. www.opus-one.com . AE, D, DC, MC, V. Closed Sun. No lunch Sat.
Posted by fodors
on September 26, 2007