Old Yellow Stone Garage

Average Rating

35

Since relocating west from Dubois in 2000, the Old Yellowstone Garage has continued its 10-year tradition of serving delectable Italian in a casual Western atmosphere. The self-dubbed "slow food" served here includes starters such as cozze mie (mussels in a garlic-white-wine sauce), calamari, and antipasti plates. The dinner menu includes risotto (prepared differently every day), San Remo...

Posted on April 23, 2011. Brought to you by frommers.

Outstanding Northern Italian fare and boutique wines in a comfortable, contemporary space.

The SceneAn amber glow streams through the windows, drawing diners to a door marked with just the intials OYG. Inside, couples on dates and groups of friends gather around linen-topped tables in the subtly modern space, sipping wine and catching up with owners David and Cinzia Gilbert. Service is genuinely friendly and professional.The FoodThe northern Italian region of Piedmont, home to the...

Posted on October 13, 2004. Brought to you by judysbook.

Average Rating

100

Don't be fooled by the name, this restaurant has some the best food in the country. It is one of my favorite Italian restaurants with food from the Piedmont region in Italy. Try the homemade tortellini soup - it is incredible!

Posted by Giada De Laurentiis on October 30, 2011. Brought to you by gogobot.

Frommer's Review of Old Yellowstone Garage Frommers

Since relocating west from Dubois in 2000, the Old Yellowstone Garage has continued its 10-year tradition of serving delectable Italian in a casual Western atmosphere. The self-dubbed "slow food" served...

Posted by by Frommer's on July 13, 2011. Brought to you by openlist.

Average Rating

100

absolutely the BEST!

Posted by AJ on September 01, 2008. Brought to you by menupix.

Yelp

99% sure they are closed

Posted by by Heather M. on January 08, 2008. Brought to you by openlist.

Yelp

The BEST steak that I have ever eaten! No joke. I ate the ribeye and could not remember a finer piece of beef. OYG is truly of of the best dinning experiences that I have ever had. The menu is not…

Posted by by Eric H. on July 30, 2007. Brought to you by openlist.