Information from the business
We serve Central Texas's finest and freshest handcrafted beers and ales.
We bring together our quality beers with outstanding lunch and dinner selections. Try our famous herb-crusted rotisserie chicken, pepper-crusted beef tenderloin, or choose from a variety of steaks, New American entrees, oven roasted pizzas, fresh seafood, salads, and desserts
Brewpub in the Gateway Shopping Center offers...
more
Business Description from the Web
Come in 4pm-7pm daily for $2.50 magaritas and pints, plus $1 off starters.
Tips About This Business
Come in 4pm-7pm daily for $2.50 magaritas and pints, plus $1 off starters.
Several specialty drinks fill the menu, including the Electric Parrot--Parrot Bay rum, Blue Curacao and pineapple juice.
Editorial Reviews from the web
Brewpub in the Gateway Shopping Center offers upscale dining amid a casual vibe. Brunch, private parties, live music.
By Dale Rice American-Statesman Restaurant Critic November 21, 2002 Caramelized onion mashers with the rotisserie chicken. Wasabi mashers with the pork tenderloin. Red pepper mashers with the orange chicken. Roasted garlic-scallion-Parmesan mashers with the pork loin. Plus blue-cheese scalloped potatoes with the beef tender.... More
Other Reviews from the web
The menu never changes. Issues with an overly salty pizza. Love the bartenders!
Posted by Tess C
on October 02, 2009
My husband and I were engaged and married at NX so we feel especially connected to this place. The staff is so nice and George's (Executive Chef) menu is so good. You can always find something tasty to dine on.
Pros
+ Great food and staff
Cons
- None
Posted by Kat1965
on August 02, 2009
The service staff is as good as is gets and their seasonal brews keep things interesting in a really good way. Saturday and Sunday brunches start early (10:30) so if you have kids the timing is perfect.
For brunch the baked Huevos Rancheros, Breakfast Sandwich, Club Sandwich and my personal favorite on Sunday - the Meatloaf - are well worth the trip. The Chicken Fried Chicken special on...
more