Business Description from the Web
Red fabric parasols hang from the ceiling. Soft light suffuses airy, high-ceilinged rooms accented with mirrors, plants and bamboo arrangements. Modern artwork includes pieces by Chef Jeff Liu and his family. For starters, there's firecracker chicken with hearty crunch and fiery flavor. The fresh wonton soup is a chicken stock base with shrimp, chicken and mushrooms. Non-Asian pastas include...
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Other Reviews from the web
Everything was just way too salty. The Pork Nitro noodles --allegedly their spiciest items--was just plain hot--with no flavor of its own. Terrible food.
Pros
+ Decent ambience, good green tea
Cons
- overpriced, over-salty, tasteless food
Posted by rm_austin
on April 21, 2009, (Edited May 30, 2006)
the best topless noodles in austin...
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I have only been here two times and my experience was good both times. The first thing you will notice is the trendy decorum followed by the picture menu to aid (or complicate) your decision. For the most part, my friends and I agree that the menu items are on the money or not. I liked the Kobe Beef myself. The prices can be reasonable to fairly high depending what you get. I definitely think...
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