Status: Open
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Help us make it rightWhat arrived was a wimpy-looking (but super flavorful) broth with a bit of meat and a lot of silky rice noodles. The complex broth was further jazzed up with the plate of condiments served alongside: thai basil, mung bean sprouts, lime wedges and sliced chiles. The tender brisket was my favorite of the meat trio. It had a nice textural contrast to the rest of the bowl, even though it hadn’t...
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