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Help us make it rightLocal Folks - Kind Flavors in Virginia Highlands & Morningside
We focus on good food, kind flavors & lots of atmosphere. We are proud to offer a menu featuring local ingredients to support our neighbors.
This local pizzeria offers an array of classic Italian pasta dishes, appetizers and even house-made Italian sodas. The ingredients are local, the food is authentic, the vibe is easy--stop in for a slice.
Tuesday nights are half-off wine & carafe night.
Wednesday nights starting at 6pm, we have Freestyle Pizza Night. We have a slice window on Fridays & Saturdays starting at 10pm til the last slice!
Very involved with the local farm-to-table scene, chef/owner Ron Eyester has for a neighbor the Morningside Farmers Market that assembles every Saturday morning on the adjacent parking lot. From there, he purchases directly from some of the area’s best farmers. So while the lovely, crisp calamari may come from Point Judith, Rhode Island, the chicken hails out of Springer Mountain in north...
WEST MIDTOWN— Ford Fry's Westside restaurants The Optimist and JCT Kitchen will both offer four Derby-inspired cocktails this weekend. A mint julep in a "take-home vessel," a Bulleit old fashioned, a Kentucky 75, and a Brown Derby with grapefruit, honey, and pink peppercorns will all go for $10. [EaterWire]
What lesson can we learn from this map and from Pizza Week 2014 more generally? There's a lot of pizza in Atlanta worth trying according to Eater readers who chimed in. Just about every entry on the list of Atlanta's most iconic pizzerias received at least one vote of confidence from readers, and some, like Ammazza, Antico, Fritti, and Cameli's, were consistently offered as favorites. Most of...
There's no question pizza is a polarizing subject. The perfect pie isn't quite the same for any two people, and from myriad topping options to fundamentally different styles, the possibilities are virtually endless. But deconstructed, the pizza isn't really all that complicated, and some common ground is bound to emerge. Gathered here are Atlanta's 16 most iconic pizzerias, places where it's...
BOOK CLUB— Curbed Atlanta editor Josh Green will be at SCAD's Ivy Hall on Thursday, January 16, from 6 p.m. to 7 p.m. talking about and signing copies of his book Dirtyville Rhapsodies, which Creative Loafing called "best book by a local author" in 2013. Go say hi. [EaterWire]
ATHENS— Tonight in Athens, find $1.75 oysters at the bar of Hugh Acheson's 5&10. For Atlantans, here's an oyster deal...
Delightful spot for delicious Saturday brunch with friends. We were warmly welcomed by Oscar and seated right away.
The space itself was lovely and comfortable with a polished ambience.
We started with festive drinks (Grapefruit Mimosa for some, Bourbon Milk Punch for others) as we...
I brought my mom and sister to Morningside Kitchen, knowing that the management had changed hands, but wanting to believe that the food and service would be as great as it previously had been. Sadly, we were very disappointed. The menu has changed quite a...
From start to finish - BAD.
On entering the restaurant, I asked if we could take one of the many open tables on the patio. The host glared at me and said NO.
At 1PM, the kitchen could not GRILL shrimp (even though they had...
The brunch foods were delicious. The chicken & waffles and mimosas were too good. We didn't have a reservation and got lucky for them to squeeze us in. Good & fast service!
Can here with some friends, delicious mimosas and coffee. Food is good too, smaller portions. Great for brunch and large groups as well
Timone's is located at 1409 N Highland Ave NE, Atlanta, GA..
Welcome to Rosebud. We are a neighborhood restaurant located in Morningside, just outside of Virginia-Highlands, focusing on good food, kind flavors and lots of atmosphere. Serving lunch, dinner and weekend brunch, we are proud to offer a menu featuring local and regional ingredients because we believe in supporting our neighbors. At Rosebud, we like comfortable food, loud music and a good...
Local Pasta & Pizza Joint
Rosebud is a neighborhood spot; a place for local folks. A comfortable atmosphere, friendly faces and good music. Our menu focuses on classic American cooking with a touch of Southern inspiration and a lot of local ingredients.
Diners flock to Chef Ron Eyester's Morningside restaurant, which serves lunch, dinner and weekend brunch. The food here is focused on flavor and made with local and regional ingredients.
In a brilliant move, Rosebud does brunch on Sunday, then again on Monday night.
Imported Mexican glass bottle Coke, PBR and mixologist-driven cocktails give options for all types.
There is a free lot but not a ton of spaces. Expect to go street parking style on North Highland.
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