Business Description from the Web
After managing several restaurants in Atlanta, New Orleans, Houston, Dallas, and Washington D.C., North Carolina native Tom Sasser joined friend John Collett in 1987 to establish Harper's Restaurant on Charlotte's Woodlawn Road. Sasser and Collett brought in Collett's brother Robert, and friends Hugh Bigham and Bill Branstrom to form the Harper's Restaurant Group partnership. The company now...
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Posted by wcities
on August 07, 2008
This place serves an American cuisine an emphasis on seafood, steaks and salads. Expect the average entrée to cost $12 to $20, and dress casual.
Tips About This Business
Attend one of the restaurant's cooking classes. They're held one Saturday a month from 10am to noon.
The restaurant can accommodate groups of 10 to 100--up to 50 in the private dining room and up to 100 on the patio.
Mimosa Grill usually isn't open for Sunday brunch, but call to reserve a table for the extremely popular Mother's Day and Easter brunches.
Editorial Reviews from the web
The Scene In the heart of uptown Charlotte, this eatery features modern artwork and a charming patio that opens onto a plaza, complete with fountains and a view of the city. The menu focuses heavily on seafood. Starters include spicy-sweet calamari and a baby spinach salad with warm pecan-crusted goat cheese and peach chutney. Notable entrees include the pecan-crusted trout with peach...
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Posted by Contributor
on April 21, 2009, (Edited July 24, 2006)
Other Reviews from the web
Great place before the theatre or a basketball game. Very good food, service and atmosphere. Waiter was extremely helpful and showing us how to get to the theatre without venturing outside on a cold night, by following the over street walkways.
I had the steak.... Golden Corral has better steak. Service stinks- I was told the manager was unavailable when I asked to speak to him/her.
Just don't bother with this place.
Pros
+ Nice Decor
Cons
- Everything else
The food was really tasty. Spouse and I ordered a Salmon Entre with a Lobster Mac side...it was so good. There was plenty of food one side dish could be easily shared. The ambiance was romatic and the wait staff was attentive. I would recommend this place for special occasions.
Pros
+ Great Food
Cons
- Pricey
Posted by IceHail
on April 21, 2009, (Edited June 30, 2008)