Mesero

Amazing!  Fresh Mexican food at its finest! Sit at the bar and get the BEST SERVICE EVER.  Gracias to Monica!

Posted by Whisk And Tell on September 13, 2015. Brought to you by zomato.

I love the guacamole, and the variety of salsa is good. The margaritas are on the stronger side and tasty. There is also a chicken soup on the menu I really love. The menu isn't online. There's also a delicious cake on the menu with five milks or something. I've always received great service, and I've only been for lunch.

Posted by Dallas Trends on June 19, 2015. Brought to you by zomato.

Average Rating

80

Dallas has so many Mexican restaurants so it's tough to stand out from the crowd. Mesero did well. PRO's: superb wait staff, love the little salsa dips that they bring out, and main course & dessert stood out. CON's: flour tortillas are NOT homemade, bad acoustics, high noise level, limited parking. Our server was amazing! He was from Russia, loved...

Posted by DallasFashionista on February 20, 2015. Brought to you by tripadvisor.

Average Rating

100

For all you Mi Cocina lovers who want a slightly healthier spin on Tex Mex - welcome to Mesero! The salsas here are phenomenal - be sure to request to sample all 5 (they only bring you 3 at a time). The cocktails and margaritas are very strong and flavorful and give the Mambo Taxi at Mi Cocina a run...

Posted by TripsAh0y on February 10, 2015. Brought to you by tripadvisor.

Average Rating

80

Had a delicious meal with a little extra spice and lots of quality. Excellent wait staff and clearly a quality range of offerings. The guacamole spicy version gets my vote and the brisket taco. Super margarita, second is even better. Fun place, can't go wrong with anything on the menu.

Posted by TasteArb on November 10, 2014. Brought to you by tripadvisor.

Restaurants

Posted on February 27, 2016. Brought to you by merchantcircle.

The menu at Mesero, the third entry in the small yet expanding empire belonging to Mico Rodriguez, the restaurateur who created Mi Cocina (with which he split ties in 2008), doesn’t veer far from the familiar, but the plates are designed with a modern touch, and the cooking is vivid and focused. As a starter, the well-made ceviche tumbles apart at the touch of your fork. Stews, especially the...

Posted on October 29, 2015. Brought to you by dallasnews.

Chef Michael 'Mico' Rodriguez‘s restaurant, Mesero is a trendy bar and restaurant with interesting design and a Tex-Mex style menu. The interiors are bright, stylish and feature interesting design elements like the gently lit blue-tiled bar and multi-hued wooden tables in an upscale warehouse atmosphere. The menu features such classics as carne asada, ceviche, burritos, enchiladas, nachos and...

Posted on December 21, 2014. Brought to you by cityseekr.