Other Reviews from the web
This restaurant has always been a favorite for breakfast on Saturday mornings before the Farmers Market. We went with family from out of town and from the minute we walked in the two people taking our orders had an attitude. We had not even greeted them yet. The time we spent there was very uncomfortable.
On the other hand, the food was outstanding. Love the FRESH squeezed orange juice...
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my husband and i love marigold kitchen. we like to go to the farmers market every saturday we can and we eat at marigolds most of the time. its not your eggs, bacon, and hash browns kind of place...
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homemade foods crafted with wonderful ingredients earn kudos at this terrific eatery, and the crowds that gather to sample marigolds tasty fare are tangible confirmation of its quality. sunny environs please folks who dig into blueberry pancakes, omelets, crab-and-asparagus frittatas, poached eggs with prosciutto, french...
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