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Su-Th 11-10 F-Sa 11-11Status: Closed
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Be the first YellowBot user to review Maggiano's Little ItalyInformation from the business
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Maggiano's Little Italy
The passion in our food comes from the passion in our chefs. Our food is prepared lovingly with only the freshest of ingredients, authentic recipes and pride. Maggianos Little Italy is the one dining experience that has all the right ingredients, where everything comes together for the perfect and memorable meal served family style or one dish at a time.
The passion in our food comes from the passion in our chefs. Our food is prepared lovingly with only the freshest of ingredients, authentic recipes and pride. Maggianos Little Italy is the one dining experience that has all the right ingredients, where everything comes together for the perfect and memorable meal served family style or one dish at a time.
Tips About This Business
Know Before You Go
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Make reservations for groups of five or more, or you could end up deep on a waiting list, especially on weekends.
Save Money
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Half-portions are a good bet; they're still generous and considerably less expensive.
The Extras
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There are private dining rooms available for large groups or receptions.
Editorial Reviews from the web
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In Short Family-style portions and red-checkered tablecloths create a casual, congenial vibe, drawing families and large groups to this feast of Italian-American nostalgia set to a Sinatra soundtrack. The made-from-scratch menu is brimming with traditional dishes, from starters like fried calamari, Parmesan garlic bread and Tuscan-style mussels to spaghetti with meatballs and manicotti with ...
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Other Reviews from the web
The food is always great, but the wait is forever, even WITH a reservationA
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The food is the best - service fantastic and friendly. You ALWAYS have to wait though, even with a reservaton....from 15 minutes with a reservation, to over an hour without one!
Pros
+ the food, the service
Cons
- the long wait for a table
Pros
+ the food, the service
Cons
- the long wait for a table
Very disappointing
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After making a reservation for a Saturday night, we still had to wait over 15mins after our reservation time for a table. We realized as we were finishing our meal that everyone around us was eating bread and olive oil which we were never given. A waitress, hostess, multiple servers never noticed that we did not have bread? The prices were too high for the portion and quality of food. My eggplant ...
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Cheesecake Factory's quality is more consistent.
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I usually order the garlic shrimp on shells. Earlier this year, they changed the dish to garlic shrimp on linguine, and substituted the fresh tomato base to canned tomatoes. In February, I ordered my regular, not realizing the switch, and had to take the carry-out order back the next day because the shrimp was barely pink and the linguine was overcooked to the point of being pasty. I was assured ...
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Fantastic Italian!
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I went to this restaurant based on a recommendation of a guy who actually regularly goes to this place (rather than just relying upon random user ratings). We went on a Sunday at lunchtime and the place was pretty much desserted, so natuarlly the service was great (but the staff seemed professional enough that they'd be good even if it was busy). The food was absolutely fantastic, and the portions ...
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