Lucchesi's Restaurant

Like many towns in the Mon Valley, the memory of the mill is all that's left with small businesses and bars surrounding empty fields.

Average Rating

90

The Scene
Such is the case with Lucchesi's. Owner/chef Les Di Vitto and his wife, Pauline, have created an oasis of fine Italian food in the desert of steel mills past. The restaurant... Pros + great service

Posted by by Contributor at Citysearch on August 18, 2003. Brought to you by Citysearch.

Classic

Average Rating

100

This place still maintains the charm and quality it has sustained for decades now. The food and quality of service provide a dignified dining expierence

Posted by Lonnie L on June 20, 2016. Brought to you by tripadvisor.

Simply Amazing

Average Rating

100

Hands down, the best food experience of my life. We chose Lucchesi's as a belated Valentine's dinner.When walking through the door we were greeted by an intimate candle lite dinning room with soft music playing in the background (Frank Sinatra, which is a must for me when enjoying Italian food). Our waitress was very sweet and accomodating, happy to explain...

Posted by Aleshia R on February 18, 2016. Brought to you by tripadvisor.

Excellent

Average Rating

100

Great food friendly service ....will definitely go back ... ask for mafalda...it's an orange vodka sauce w wide noodles delicious ...i crave it all the time ...the room is like a lil mob Italian place simple and feels like you in a movie

Posted by marduke on March 16, 2015. Brought to you by tripadvisor.

Love Lucchesi's

Average Rating

100

One of our favorite fine dining places to eat,Lucchesi's is an old school restuarant, with down to earth atmosphere and superb service. The veal, lobster , seafood and filet mignon are exceptional. The entire experience at Lucchesi's from arrival to departure is A++++.

Posted by Eggman61850 on January 04, 2015. Brought to you by tripadvisor.

Average Rating

100

Another fabulous New Years Eve dinner at Lucchesi's..perfection from the time we arrived until our departure two hours after dining. The veal was A++++...

Posted by Ed R. on January 03, 2015. Brought to you by menupix.