Business Description from the Web
Restaurant critics, neighborhood regulars, and first time visitors always agree about Louisiana Restaurant: The atmosphere is great, the food is superb, and the service is outstanding. Louisiana Restaurant specializes in French Creole and New Orleans style cuisine. The restaurant offers a casual atmosphere that is perfect for dining with friends, co-workers, and family members. The creative...
more
Posted by restaurant.com
on February 08, 2008, (Edited February 11, 2008)
Make a Reservation
Posted by wcities
on April 07, 2008
Fells Point's most elegant dining room feels like a spacious, opulent antebellum parlor. The menu mixes creole and French with a touch of New American, and is accompanied by an expansive, thoughtful wine list. The lobster bisque, with a dollop of sherry added at the table by one of Louisiana's impeccable servers, is sublime, and crawfish étouffée is a worthy follow-up course. AE, DC, MC, V. No...
more
Posted by fodors
on June 19, 2007
Editorial Reviews from the web
The Scene Remember "Gone with the Wind"? Louisiana evokes that same regal Southern spirit. This is a classy, upscale restaurant, where diners might half expect Scarlet O'Hara herself to descend the dining room's sweeping staircase. The menu is typical New Orleans: French in tradition, Cajun in spirit. The Food An apple-glazed pork chop puts a bit of Southern...
more
Posted by Contributor
on April 21, 2009, (Edited December 04, 2003)
To say that much of the décor is salvaged from now-defunct properties---the pink marble from Saks Fifth Avenue in Owings Mills, the grand staircase from PT Flagg's Power Plant, the gas lamps from Baltimore City salvage yard---is to miss the warmth and finesse this space exudes. It's like the best private club with touches of Southern hospitality. When the restaurant opened in 2000, its menu...
more
Posted by gayot
on June 29, 2007
Other Reviews from the web
Food was really good and decor was great, but for the very same reason as below review, the waiter being a rump, we would never go back!!!
Howard, our server, was indeed the pretentious, obnoxious rump that the previous review was complaining about. He was sarcastic, obnoxious, and an idiot that obviously had his head flushed down the toilet too many times in high school. When asked which...
more
I really wanted to try the food at Louisiana, but unfortunately we didn't stay long enough to try it. There was one server (Howard, try to avoid him) working that night, and he was pretentious and made us feel awkward from the moment we walked in the door. We ordered a bottle of wine, and he asked for our IDs. I'm 24 and my boyfriend is 28, but I didn't bring anything with me, so I didn't have...
more
Posted by cathom06
on April 21, 2009, (Edited March 25, 2009)
With four star prices, you would expect four star service. Unfortunately, at Louisiana this is not their priority. This is by far the worst service I have received in Baltimore. Yes, it was Valentine's Day, I gave them leniency. But, when you order a $100 bottle of wine and it take the server at least 20 minutes to bring it to your table there is a problem. Our server was rude, and dishonest....
more
Posted by champuga
on April 21, 2009, (Edited February 14, 2009)