Established in 1782, this Baltimore landmark claims to be the oldest continuously operating market in the U.S. Freshly renovated in 2003, it houses more than 140 merchants, selling prepared ethnic foods (for eat-in or takeaway), seafood, produce, meats, baked goods, sweets, even freshly grated coconut. It's worth a visit. Open Monday through Saturday from 8:30am to 6pm.