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Help us make it rightLeft Bank is known for a simple, seasonally-changing French brasserie menu featuring a diverse selection of fresh vegetables, fish, seafood, meats, hearty salads and sumptuous desserts. In addition to year-round signature dishes, you will be offered daily featured specials inspired by the chefs weekly forays to the local markets. Please visit us at our locations in Larkspur, Menlo Park, & San...
Fun. Festive. French. Luminary chefs Roland Passot & Joel Guillon present classic French dishes such as Escargots & Coq au Vin, as well as house-made sausages & pates, natural meats, sustainably-fished seafood & all sorts of French goodness. You can also look forward to craft beers, an unpretentious winelist & hand-crafted cocktails such as the Femme Fatale, Fleurs du Mal & Kiwi Nuage. The...
Left Bank is an authentic Parisian-style brasserie located in San Jose's vibrant Santana Row. Open since 2003, Left Bank transports guests to a quaint brasserie in Paris, where diners feast upon classic French cuisine in a charming brasserie setting along the boulevard, where people watching is at its best. Inside, the wonderful energy of an authentic French brasserie is in the air. Boasting...
Roland Passot's (La Folie) upscale-casual Left Bank brasserie mini-chain offers French country food created with farmers market ingredients. The seasonal menu may feature classics such as onion soup des Halles with Emmental cheese crusted over a rich broth; mussels steamed in white wine with shallots; a salad Niçoise topped with rare ahi; free-range chicken coq au vin; and a delightful, roasted...
Renowned for his wonderful French restaurant in San Francisco, La Folie, Roland Passot and team are opening Left Banks all over the place, and that’s a good thing---the brasserie offers topnotch French country food created with local farmers’ market ingredients. The menu changes with the seasons and features classics like onion soup des Halles with Emmental cheese crusted atop a rich broth;...
Interesting wine, charming service and rich French food make this restaurant a Santana Row favorite.
Went there with my wife for Valentine's Day. Packed as expected and the staff was hustling. All dishes however were prepared perfectly - both entrees were fish which are commonly under- or over-cooked - and our waitress did a fine job of balancing her rushing around with giving us impeccable service.
Food was high quality, delicious and decadent. It was totally worth the expensive price tag. I would highly recommend everyone to visit here once in their lifetime.
Delicious brunch, but make a reservation! A little louder than desired but great food and fast service.
Got our table half hour late; freezing inside, as the table was close to an open service door. A pity because the restaurant and food are actually great
We could not believe our experience at Left Bank! We had made a reservation at Open Table and we had to wait an hour. They tried to seat us outside , where it was freezing! We finally got seated once I proved to them on my cell phone that we had a reservation in THE BAR! Terrible, horrible and we will not be going again. Why use Open Table if the reservation is not honored?
Left Bank Restaurant the can be found at Santana Row 377. The following is offered: Restaurants: Californian. The entry is present with us since Sep 7, 2010 and was last updated on Nov 12, 2013. In San Jose there are 4 other Restaurants: Californian. An overview can be found here.
Left Bank is known for a simple, seasonally-changing French brasserie menu featuring a diverse selection of fresh vegetables, fish, seafood, meats, hearty salads and sumptuous desserts. In addition to year-round signature dishes, you'll be offered daily featured specials inspired by the chefs' weekly forays to the local farmer's markets.
One of the treasures of Santana Row, Left Bank evokes a lovely Parisian mood. A mahogany sunlit bar, revolving door, themed patio and heated outdoor patio define its interiors. Open for lunch and dinner, it offers children's specials as well as a bar menu. Among the entrees, Pacific Cod, Brasserie Steak Frites and Berkshire Pork all deserve a special mention. Pair these with exotic cocktails...
Left Bank is an authentic Parisian-style brasserie located in San Jose's vibrant Santana Row. Open since 2003, Left Bank transports guests to a quaint brasserie in Paris, where diners feast upon classic French cuisine in a charming brasserie setting along the boulevard, where people watching is at its best. Inside, the wonderful energy of an authentic French brasserie is in the air. Boasting...
Join us Daily for: Happy Hour, M - F, 4-6pm and 10:00 - 11:00 PM. featuring petit plats, Lunch and Dinner Prix-Fixe Menus.Highlights at this much-anticipated Santana Row restaurant include spacious dining areas, an open kitchen with French rotisserie, a bustling bar and oyster display. Accents include a mahogany sunlit bar, revolving door, dining terraces, two private dining rooms and rich...
If you are heading north, there are locations in Menlo Park, San Mateo, Larkspur and Pleasant Hill.
Chef Roland Passot's first restaurant, La Folie, is a San Franciscan culinary landmark.
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