Got something to say?
Be the first YellowBot user to review Kfc
Tips About This Business
Call ahead to place your picnic orders and you'll avoid the inevitable weekend wait time.
Editorial Reviews from the web
In Short Established in 1939, this fast-food restaurant still makes its legendary fried chicken with the closely guarded blend of 11 herbs and spices originally created by founder Colonel Sanders. Modern additions to the menu include oven-roasted renditions of its chicken sandwiches, popcorn chicken, potato wedges and wraps. Classic sides include flaky, oversized biscuits,...
more
Posted by Contributor
on April 21, 2009, (Edited August 14, 2008)
Other Reviews from the web
Make sure when you go to this store, you know what you order, and then count and make sure you get all your chicken pieces and the right amount of rolls. We ordered a 10 piece and only got 8 pieces. And no rolls.
Why can't people just give you food the way they want to be served? Everytime I go to this restaurant I always leave either without all my food or the biscuits hard and sometimes both.