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Hibiscus

Address
2927 N. Henderson Dallas TX 75206
Phone
(214) 827-2927
hibiscusdallas.com
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Average Rating
4
Total Reviews
(119)
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  4. 4 Stars
  5. 5 Stars
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Fax
(214) 827-2929

Business Hours

Status: Closed

Sunday
Closed
Monday
5:00pm-11:00pm
Tuesday
5:00pm-11:00pm
Wednesday
5:00pm-11:00pm
Thursday
5:00pm-11:00pm
Friday
5:00pm-11:00pm
Saturday
Closed

Additional Info

Payment Methods

  • Visa
  • MasterCard
  • American Express
  • Discover
  • Diners Club

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What the community has to say about Hibiscus

Information about this business (4)

Consistently ranked among the best restaurants in Texas, Hibiscus is an upscale, pacific-influenced chophouse and grill featuring food and service of uncompromising, quality in a warm and energetic milieu. The cuisine at Hibiscus celebrates the bounty of premium meats, seafood and agriculture harvested from the rugged coasts and fertile inlands of the United States. The fare is robustly...

Long recognized as one of Dallas' premier upscale restaurants, Hibiscus offers a relaxed and social dining experience free of pretense and full of mirth and genuine hospitality. Under Executive Chef Jason Ferraro, the contemporary American fare at Hibiscus honors premium ingredients, market freshness and rustic sensibility in a way that satisfies hearty eaters and cerebral diners alike. The...

Hibiscus is one of the best pacific-influenced chophouse and grill restaurants in Texas. The restaurant s facility has more than 6,500 square feet of space. Its main dining room accommodates parties of up to 140 people for seated dinners and receptions for up to 200 guests. Hibiscus also offers a private dining room, The Veranda, which has a full-service bar that can accommodate private events...

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Reviews of this business (154) view all

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Overall review sentiment

Score
92%

Top 3 sentiment words

food
Count
3
Score
100%
place
Count
1
Score
100%
service
Count
1
Score
0%

Overall review sentiment

Score
92%

Rating distribution

5 stars
61
4 stars
37
3 stars
8
2 stars
10
1 star
3
No rating
44
See more reputation details

Editorial reviews from the web (9) view all

Gayot

A clubby Henderson Avenue spot offering traditional chophouse fare alongside more unusual chef-driven dishes.

Texas Monthly

Hefty wood and earth-toned leather impart a masculine feel to this handsome room. If your usual mode of transport is a limousin

Other reviews from the web (154) view all

A great find now

Average Rating
80

Over the last year or so Hibiscus has seen a change in management, in chefs, in menus and in quality. So if you had only a so-so experience, it's worth going back again. It's a great restaurant with a really interesting menu which has some unique twists that are worth a try, such as the cuttlefish risotto. The butternut squash soup with roasted chestnuts was excellent. The lamb shank entrée was...

Great food, slow service but busy night!...

Average Rating
80

Great food, slow service but busy night! Large portions could be reduced as well as price! server knowledgable and nice!

Business description (10) view all

With Graham Dodds in charge of the kitchen, the Henderson Avenue restaurant is better than ever. Dodds cooks with confidence, originality and a great palate; he’s not only one of the most talented Modern Texas cooks; he’s one of most interesting chefs in the city. The menu is very produce-forward, and the fish, poultry and meats are all superb. Desserts are fine, but not a strong suit. Full...

Long recognized as one of Dallas' premier upscale restaurants, Hibiscus offers a relaxed and social dining experience free of pretense and full of mirth and genuine hospitality. Under Executive Chef Jason Ferraro, the contemporary American fare at Hibiscus honors premium ingredients, market freshness and rustic sensibility in a way that satisfies hearty eaters and cerebral diners alike. The...

Tips about this business (2)

What to Drink: The Hibiscus Cooler is a refreshing cocktail of champagne infused with watermelon puree and hibiscus tea served iced with a pink orchid garnish.

What to Drink

The Hibiscus Cooler is a refreshing cocktail of champagne infused with watermelon puree and hibiscus tea served iced with a pink orchid garnish.

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