Business Description from the Web
Visiting Gold Street Café, you`ll find a breakfast restaurant that dishes up American. Expect the average entrée to cost under $8.
A culinary cornerstone of downtown Albuquerque's renaissance, this dapper storefront café with exposed-brick walls and high ceilings serves some of the tastiest breakfast fare in town, plus lunch and dinner entrées. In the morning, go with eggs Eleganza (two poached eggs atop a green-chile brioche with local goat cheese), along with a side of honey-red chile-glazed bacon. Later in the day,...
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Posted by fodors
on March 25, 2007
Tips About This Business
Take note: The best choices on the lunch menu are often the specials.
Editorial Reviews from the web
The Scene
At breakfast on the weekends, hip downtown 20-somethings sit at the outside tables for coffee and cigarettes. The affluent and the overflow from the yoga center across the street mingle in a New York-style dining room that looks like something out of Architectural Digest. During weekday lunches, the place is full of downtown power-lunchers.
The Food
The...
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Posted by Contributor
on April 13, 2009, (Edited August 17, 2003)
Albuquerque has had a love affair with Gold Street Caffè from the beginning. Set in a historic downtown garage that was renovated into a stylish San Francisco-style bistro with the original exposed brick walls, Gold Street Caffè serves upscale breakfast and lunch to busy executives. At lunch, nothing beats an Albuquerque Turkey, a two-fisted sandwich with fresh roasted turkey, avocado, green...
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Posted by gayot
on June 29, 2007
Other Reviews from the web
Gold Street is a favorite of mine for breakfast and an undiscovered gem for a light dinner. Their hamburger is memorable, but they do not provide mustard (except honey mustard, which does not really count).
I'll return, but first I'll stop by a fast-food joint and snag a couple of packets of mustard.
Pros
+ Great food, including sandwiches
Cons
- Who ever heard of a hamburger without...
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Going to Gold Street for breakfast is a special treat for my family. The food is always delicous and the service is great. Their green chili biscuits are to die for and their coffee is the best!! I don't normally like Egg's Benedict, but their special Southwestern Benedict is so unbelievably good, I crave it!!!
Pros
+ Yummy food!
Cons
- A little pricey
Posted by Taradross
on April 13, 2009, (Edited February 02, 2009)
I've been going to this stalwart downtown spot for years to get my breakfast and lunch fix. I recently discovered their dinner while seeing a flick downtown. Seriously stellar. I had the fish special, which seemed like a gamble, and was blown away. My wife had the enchilades with mole. Thankfully she doensn't eat much so I got to take down some of that, too. There's seems to be a...
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Posted by dandiggidy
on April 13, 2009, (Edited August 18, 2008)