Business Description from the Web
Local favorite serves up stuffed and thin-crust pizzas as well as a variety of Italian favorites.
Tips About This Business
Having a party? Have Giordano's cater. In addition to pizzas, there are party trays with pastas, salads and sandwiches plus a selection of desserts.
Stuffed pizzas take 30-40 minutes to bake, so it's a good idea to call and place your order ahead of time.
Editorial Reviews from the web
In Short Red-and-white tablecloths, family-sized tables and friendly staff contribute to the convivial atmosphere for those dining in, but this popular local restaurant chain is a favorite for takeout, too. Thin-crust pizzas are cut in squares, heavy on mozzarella, easy on sauce. Stuffed pies are flaky-crusted with ingredients that include fresh pineapple, shrimp and classic...
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Posted by Contributor
on April 21, 2009, (Edited October 05, 2008)
Other Reviews from the web
NOT ALL GIORDANO's Pizzas are created equal. Pizzas made at the above locations and other Giordano franchise locations are not even close to the original Giordano's pizza. I tried to contact Giordano's Inc. but no body cared to respond. They seem to care more about selling new franchises than about the quality of the product these franchises sell.
Try the fried mushrooms. The mushrooms were fresh and juicy with crunchy breading. We had the pepperoni and sausage deep dish pizza. It was loaded and quite good. We got the small (2 of us) but could not finish. Like all deep dish pizzas, the portions are huge. We didn't realize that they had personal sized ones until we glanced over at our neighboring table. Cooking time was 20-30...
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Posted by foodlover13
on April 21, 2009, (Edited April 27, 2008)
Giordano's is classic Chicago Pizza. There are soo many choices.I suggest trying stuffed pizza of any kind if you have never tried it. I recommend everyone who hasnt experienced the best of chicago to try them.