"On the go? Use our mobile site by going to http://m.yellowbot.com/"
Map

Ganache Restaurant & Bakery

403 N Elm St
Greensboro, NC 27401
(336) 230-2253
ganachebakery.com
4.5 star rating based on 12 reviews
Ganache Restaurant & Bakery Menu

Recommend this place?

Love It Hate It

Rate this place!

—
A class act

Offers


Good To KnowGood To Know

Payment Methods
MasterCard Visa  
Hours
Mon Sat 7am 11pm    
Phone Number

tel: (336) 230-2253

Got something to say?

Be the first YellowBot user to review Ganache Restaurant & Bakery

Business Description from the Web

brought to you by

restaurant.com

Welcome to Ganache, known as a distinguished restaurant and bakery that has become a local icon. Ganache Bakery first opened the doors in 1989 under the patronage of Dee Smith. We quickly grew to become the premier bakery in the Triad. In 2002, the rising downtown revitalization program inspired us to build an entirely new building on Elm Street where we have created an atmosphere that is... more
Posted by restaurant.com on September 01, 2009

brought to you by

10best

Innovative items on the menu. Fresh vegetables offered with entree's. The desserts steal the show. There are serveral cases of every kind of desert immaginable. Excellent food for the price.
Posted by 10best on January 08, 2008

Other Reviews from the web

Chocoholics Beware! by Jen H. at InsiderPages

Review Rating
brought to you by

Citysearch

Ganach is an interesting mix of casual and formal dining. Lunch is a treat, with great fries, a fabulous veggie burger and great prices. Dinner is a special event, with great choices for a special night out. Always save room for dessert, as you get to choose from a dessert counter that spans the whole front of the restuarant! Check out the menu online and be prepared to give your taste buds... more
Posted by Citysearch User on April 21, 2009, (Edited January 04, 2009)

Fantastic experience! by Jennifer P. at InsiderPages

Review Rating
brought to you by

Citysearch

I went to Greensboro from Raleigh for New Years Eve, and it was well worth the trip! A four-course dinner at the hands of Chef Andy Furness was creative and delicious with perfect portions and inventive presentation. The wine list, while not extensive, had some great wines--especially the Bogle Petit Syrah. I enthusiastically recommend Ganache for any occasion!
Posted by Citysearch User on April 21, 2009, (Edited January 03, 2009)

delightful! by Susan L. at InsiderPages

Review Rating
brought to you by

Citysearch

I have eaten here many times. They have the best chicken salad - with Granny Smith apples in it! They have great meal choices and an amazing dessert case to chose from. Give it a try!
Posted by Citysearch User on April 21, 2009, (Edited January 03, 2009)
» view all 13 Reviews
Data by Localeze
© 2007-2009 Solfo, Inc. – All rights reserved (v22.8.7-0-g7a2d1b07-M)