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Help us make it rightFrog Hollow Farm at the Marketplace is an “urban farm stand” for Frog Hollow Farm in Brentwood. Farmer Al Courchesne sells a variety of fresh-from-the-farm organic seasonal fruits, including the farm’s nationally famous peaches. Assorted savory and fruit-filled pastries, such galettes, are baked fresh on-site. Shoppers can enjoy these with one of the many teas & specialty coffees offered. The...
Besides the flawless produce (their Tarocco blood oranges made me question everything I thought I knew about how citrus should taste), this cute bay-facing Ferry Building favorite bakes sublime pastries. Love the Meyer lemon tarts, cherry & blueberry tarts, and Meyer lemon cake!
Frog Hollow's stone fruit are hands-down the best.
In Short
Farmer Al Courchesne grows more than 25 varieties of peaches, as well as apricots, pears and cherries, along the Sacramento River, and his wife Rebecca boils them into conserves...
The Shut-Up-and-Give-it-to-Me-Quick Version:
Consistently one of the spots we grab a few snacks for the back pack. Try some of the jams. they just might need to find a way into your suitcase!
Stop by for a pastry and you won't be disappointed - the 'homemade' granola is outstanding as well. In the beautiful Ferry Building in San Francisco.
Took lots of pictures of there colorful produce displays. They had so many heirloom tomatoes and other quality produce.
This little hole in the wall cafe is located is the ferry building on the Embarcadero . It is a business offshoot of Frog Hollow farms who set a fruit stand up every Saturday just outside the Ferry Building. From both entities one can purchase the sweetest fruits, sweetest tarts and most wonderful conserves. The fruit stand offers by far...
This shop at the Ferry Building Marketplace is the urban outlet of the Frog Hollow Farm, popularly known for its organic fruits. But out here in this San Francisco store, you not only get to try their farm fresh fruits but also get to taste their delicious pastries and quiches with some hot coffee or tea. Add to these their wonderful collection of conserves, chutneys and marmalades. Besides,...
The store in the Ferry Building Market Place carries farm fresh fruit produce. Fresh peaches as well as savory and fruit-filled pastries, conserves, chutneys and marmalades.
Besides the flawless produce (their Tarocco blood oranges made me question everything I thought I knew about how citrus should taste), this cute bay-facing Ferry Building favorite bakes sublime pastries. Love the Meyer lemon tarts, cherry & blueberry tarts, and Meyer lemon cake!
Frog Hollow's stone fruit are hands-down the best.
Jam-packed gift baskets are available.
Conserves are $6 each, or three for $15, and marmalades are $8 each, three for $20. Most of the fruit spreads can be tasted before purchase.
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