Business Description from the Web
The restaurant has become the headquarters of choice for those who live in the surrounding apartments and lofts, as well as those stopping by for dinner and drinks before heading home from downtown. The mustard- and brown-tufted interior, paired with de rigueur stained-concrete floors provide the backdrop for hip 20- and 30-something singles and couples dining on Thai curry mussels or lightly...
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Tips About This Business
Pizzas are also available; there's a convenient to-go window on the side of the restaurant--call in your order, then drive by and pick it up.
Smoking is only allowed at the bar and on the patio, which is surrounded on all four sides by apartments.
Happy hour is Tuesday-Friday, with a special all-night happy hour on Thursdays. Enjoy $2 Shiner and house wines and $1 off premium wells.
Editorial Reviews from the web
In Short The restaurant has become the headquarters of choice for those who live in the surrounding apartments and lofts, as well as those stopping by for dinner and drinks before heading home from downtown. The mustard- and brown-tufted interior, paired with de rigueur stained-concrete floors provide the backdrop for hip 20- and 30-something singles and couples dining on Thai curry...
more
Posted by Contributor
on April 21, 2009, (Edited May 02, 2006)
Located at street level in one of the trendy new apartment buildings going up on the southwest edge of downtown, Farrago is a pioneer in the emerging Midtown area. Owners Todd Stevens and Chuck Russell, formerly a partner in downtown’s Solero, another place well ahead of its time, launches Farrago with an eclectic menu and a touch of urban cool that caters to young, downtown professionals....
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Posted by gayot
on July 01, 2007
Other Reviews from the web
I originally wanted to get the spinach & feta souffle but I was informed that they ran out of that item. So I ordered the Breakfast Quesadillas. It was okay. I could have made something similar better at home. Overall, I have yet to see anything spectacular about Farrago.
Pros
+ bottomless mimosa for $9
Cons
- ran out of menu item & parking situation was a pain.
At about 8:30PM on Saturday, July 18, 2009, our party of 7 arrived at Farrago’s for dinner. We were looking forward to sampling some international cuisine, while celebrating the birthday of one of our family members.
Upon arrival, we found the restaurant to be less than half full; in contrast to some other neighborhood establishments that were overflowing with customers, many standing...
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Posted by Kayvee
on July 19, 2009
I crave the salads at Farrago. They have a Goat Cheese Brulee Salad that I love and they have an awesome Cesar Salad. My husband likes their sausage Pizza.
Pros
+ Good Food and Quick Service Before Rockets Games
Cons
- Parking Maybe?