Set on Bagley, nestled among the larger, more ornate restaurants in Mexicantown, youll find the unassuming Evies Tamales. The restaurant is more than 25 years old and, of course, specializes in tamales. They also serve caldo, botanas, menudos and other traditional Mexican food. Evies is a family-run, two-room restaurant. Patrons are likely to encounter locals and longtime regulars. --Becki Carr