A downtown institution where German-food lovers can feast on bratwurst, Wiener schnitzels, potato pancakes, and sauerbraten with red caggage. At lunch the menu includes additional American-style fare. On weekend night's there's liver dumplings, too. Only beer is served, but you can bring your own spirits. AE, D, DC, MC, V. Closed Sun. No dinner Mon.-Thurs.
Posted by fodors
on March 26, 2007