Egyptian Pizza
- Address
- 542 E Belvedere Ave Baltimore MD 21212
- Phone
- (410) 323-7060
- Visit:
- restaurant.com
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Contact Us
- Fax
- (410) 323-4001
Business Hours
Status: Closed
- Sunday
- 11:00am-11:00pm
- Monday
- 11:00am-11:00pm
- Tuesday
- 11:00am-11:00pm
- Wednesday
- 11:00am-11:00pm
- Thursday
- 11:00am-11:00pm
- Friday
- 11:00am-11:00pm
- Saturday
- 11:00am-11:00pm
Additional Info
Payment Methods
- Visa
- MasterCard
- American Express
- Discover
- Cash
Special Offers
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Help us make it rightWhat the community has to say about Egyptian Pizza
Information about this business (1)
Our intention at Egyptian Pizza is to provide our customers unique and natural foods, while at the same time, cater to their increased awareness and concerns regarding health and nutrition.
We believe in serving tasty, healthy and natural meals to all our customers in a casual and affordable environment. Consistency, quality and freshness are guaranteed!
User Photos & Videos
Published by Restaurant.com
Published by Restaurant.com
Published by Restaurant.com
Published by Restaurant.com
Reviews of this business (27) view all
Share a reviewOverall review sentiment
- Score
- 70%
Top 3 sentiment words
customer- Count
- 1
- Score
- 100%
- Count
- 1
- Score
- 100%
- Count
- 2
- Score
- 50%
Overall review sentiment
- Score
- 70%
Rating distribution
- 5 stars
- 6
- 4 stars
- 7
- 3 stars
- 3
- 2 stars
- 2
- 1 star
- 6
- No rating
- 3
Other reviews from the web (27) view all
My first visit to Egyptian Pizza years ago did not go well. Service was slow, and the waitress forgot we were there. I almost wrote them off completely....
Egyptian Taste
Nice change of pace with Egyptian Food. Also good pizza. Atmosphere not so great, seems a little outdated, dusty, and has grimey seating.
Business description (2)
This Middle Eastern pizzeria serves a unique twist on some traditional Italian favorites, including pizza with caviar and salmon. Kabobs and pita sandwiches are also popular amongst regulars, who frequent this small but cozy spot. Loyola College coeds provide for a steady stream of delivery business.
Ahlan Wasahlan, Welcome! Twenty thousand years ago, people ate only raw wheat germ. Eventually they crushed it and added water. This mixture was then cooked on burning stones. Evolution then brought us to Egypt, the cradle of civilization, where the first conical oven was invented, and thus the technique of rising dough. Virgil tells us that the Romans introduced the moretum, an ancient...
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