Status: Open
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Help us make it rightE&E Stakeout Grill is a restaurant that was founded in 1985 by Eugen Fuhrmann and Erwin Scheuringer. The restaurant serves salmon filets, shrimp, fajitas, chicken quesadillas, saut ed mushrooms, sandwiches and steaks. It offers prime rib, lamb, beef tenderloin, filet mignon and pork chops. E&E Stakeout Grill features various types of wines, including sauvignon blanc, chardonnay, pinot noir,...
Since 1985 E&E Stakeout Grill has served some of the best steak, Prime Rib, Daily Seafood Specials and more in a casual setting where a warm tone decor and sparkling waterfall greets guests. The lively staff serves up first rate dishes. Using lean tender choice cut from com-fed beef, Chef Erwin prepares entrees skillfully. Daily seafood specials and plenty of fresh fish and shrimp add variety....
From OpenTable: Since 1985 E&E Stakeout Grill has served some of the best steak, Prime Rib, Daily Seafood Specials and more in a casual setting where a warm tone decor and sparkling waterfall greets guests. The lively staff serves up first rate dishes. Using lean tender choice cut from com-fed beef, Chef Erwin prepares entrees skillfully. Daily seafood specials and plenty of fresh fish and...
Great food , great service,,,always get the best at E&E
We love this restaurant and eat there for all our special occasions.
We were very disappointed that two more friends tried to join us by calling in the day before. They were told you could not accommodate 9 people together. We already had a table for 8 and could have easily put on one more chair. We were at the back of the restaurant in the bar side. I eat there often and was surprised about it. Even the waiter said he was surprised and was going to take it up...
It was just OK - we are regulars here and live in the neighborhood. Prices up again and menu changed. If this was my first visit - I would not return.
Outstanding food and service as usual. New menu items include Maine Lobstercargot. Absolutely a must try. Melt-in-your-mouth lobster bites in butter and herbs served a la escargot.
Restaurants
E & E Stakeout Grill can be found at Indian Rocks Rd N 100. The following is offered: Restaurants. The entry is present with us since Sep 9, 2010 and was last updated on Nov 14, 2013. In Belleair Bluffs there are 7 other Restaurants. An overview can be found here.
Eugen Fuhrmann started the Lobster Pot Restaurant in Bermuda. After making that restaurant successful he then came to the United States in 1978 to open the Lobster Pot Restaurant in Reddington Shores, Florida with Erwin Scheuringer as the Chef. In 1985 together both Eugen and Erwin opened Eugen's Restaurant in Belleair Bluffs. Which led to fine dining and older clientele. In 1995 the restaurant...
Since 1985 E&E Stakeout Grill has served some of the best steak, Prime Rib, Daily Seafood Specials and more in a casual setting where a warm tone decor and sparkling waterfall greets guests. The lively staff serves up first rate dishes. Using lean tender choice cut from com-fed beef, Chef Erwin prepares entrees skillfully. Daily seafood specials and plenty of fresh fish and shrimp add variety....
This Southwest-style Steakhouse is a favorite among locals. Try the 30 oz. bone-in ribeye Cowboy steak if you dare! Have a drink before dinner at the adjoined Kokopelli's Bar. Along with great steaks it also offers duck, lamb, chicken and seafood dishes to please every palate. Be sure to try Chef Erwin's mouthwatering daily specials.
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