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Member Reviews
Not The Same Any More :-(
This new incarnation of Du Pars is not as good as the old one. The current owners closed it down for months of renovations and fired the staff; there is no continuity except for the location, name and the fact they still sell pies and have breakfast. It's not even a ghost of an experience from old scholl Du Pars. Although I found the food, prices and service tolerable but won't be coming back.
Business Description
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For years, studio executives, trendy teenagers, actors and suburbanites have frequented this Du-par's alongside tourist families bummed out they didn't win a new car from Bob Barker on the adjacent CBS lot. They all come for the good coffee, the excellent french toast, pancakes and egg dishes, and the decadent pies that are an institution themselves. And since The Grove has usurped the we're-number ...
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Tips About This Business
What To Drink
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The diner doesn't sell booze, but they invite you to carry in beer and wine from either of the two cash-only bars in the Farmer's Market.
Look Good
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If you're coming after 10pm, parking attendants are off-duty, so just drive through the automatic parking gate.
Parking
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If you're coming at peak brunch or dinner times, try the less-crowded auxiliary lot just north of the main lot on Fairfax and Farmer's Market Place.
Editorial Reviews from the web
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In Short While aficionados will argue about whether the celebrated pancakes are as tasty or well-priced as they used to be, owner W.W. "Biff" Naylor and his executive chef daughter remodeled this local institution with an eye on tradition, right down to lovingly restoring the distinctive red Naugahyde booths. New touches include an outdoor patio and a few higher-end entrees like scallops ...
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Other Reviews from the web
Not firing on all cylinders
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12/30/2007 Grew up near the Glendale Dupars - that was a great coffee shop. Took my daughter and a friend to Farmer's Market location tonight and had dirty silverware and "worst Cherry filling and pretty bad Chocolate pie" - girl's words. Coffee was good but lukewarm. Broke my heart, 'cause I told them that it was going to be a real old-school classic joint. Service was friendly and prompt and the ...
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I'd give 0 stars if that were an option - Diner beware
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My husband and I stopped here for lunch with our 16 month old daughter on June 3, 2007. This is a definite "diner/buyer beware" review. We were so disturbed by our experience that we intend to write the corporate offices to file a formal complaint. Upon seating, we were subjected to waitstaff bickering over who was going to take what section. This continued consistently with, at one point, the ...
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Amazingly average
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It's a shame, taking all that time and money to turn a charming historic diner with good food into a over priced Denny's.
Delicious Eggs Benedicte at Old Fashioned Diner
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Just visited the newly re-opened original branch of Du-Pars located at the Farmer's Market. I didn't get the chance to try their famous pancakes or french toast but did dig into a heaping plate of Eggs Benedicte with a side of crispy seasoned potatoes. The Benedicte featured light and fluffy poached eggs over perfectly toasted English muffins with thinly sliced flavorful Canadian bacon. I'm glad Du ...
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