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Dion's Pizza

8010 Academy Rd NE
Albuquerque, NM 87111
(505) 821-3911
dionspizza.com
4 star rating based on 28 reviews
Dion's Pizza Menu

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Payment Methods
American Express MasterCard Visa  
Hours
Open 7 Days A Week    
Phone Number

tel: (505) 821-3911

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Business Description from the Web

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chefmoz

Kid Friendly,Group Friendly
Posted by chefmoz on April 06, 2009

Editorial Reviews from the web

Editorial Review

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Citysearch

Families flock to this minichain for its cheap green chile-laden slices and other Italian dishes.
Posted by Contributor on June 29, 2006

Other Reviews from the web

My favorite Dion's...

Review Rating
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Citysearch

I absolutely love Dion's pizza on fourth st.. Not only is the food great, the employees are always friendly, love to make small talk, and are always smiling. The pizza is amazing, I love new mexican green chile on mine. The subs are always getting better, and the salads are always fresh and made just for you. The employees are mostly teens, and most are valley kids from around the community.... more
Posted by catalina24 on April 13, 2009, (Edited February 26, 2009)

Great Family restaurant

Review Rating
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Citysearch

Really good subs and gourmet pizzas. We usually order 1 of each and share them. Many located throughout the city, good for large groups, inexpensive good food. When you need a sure thing.

Pros

+ Conviently located throughout city, many locations

Cons

- Can get crowded on weekend evenings, call ahead for take-out
Posted by potbelliedkiln on April 13, 2009, (Edited November 12, 2006)

The Most Popular Pizza in Albuquerque

Review Rating
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Citysearch

Dion's pizza is everywhere in Albuquerque, and for good reason. The pizza is more Californian (whatever that means) than New York, but it is still consistently scrumptious-and I prefer New York style pizza. The salads are big and well-composed, and the place is great for groups. I also have a soft spot for the one on Academy because of the Kandinsky prints on the wall-how often do you see those... more
Posted by amatrixpueri on April 13, 2009, (Edited June 20, 2006)
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