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Help us make it rightWorld Class Steakhouse Serving USDA Prime Steak Exclusively!
This steakhouse offers elegant ambiance and delicious cuisine. Dine on a heated balcony that overlooks the Lake Union marina while listening to live piano music. If you're still cold then sit by the circular fireplace in the lounge that provides warmth during chilly Seattle winter days. Daniel's Broiler offers several cuts of steak, Australian lobster tail and a variety of pasta dishes. The...
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The lake view at Daniel's Broiler adds class to the space, and makes it popular for special occasions. The piano bar and leather armchairs are reminiscent of an expensive private club, which is in line with the restaurant's quality, pricey cuisine. Begin with the steak tartare or seared ahi. Soups and salads include a steakhouse classic, the blue cheese-romaine lettuce wedge, and a rich lobster...
The Scene
Known for a gorgeous view of the water, the large windows and spacious interior are warmed up with a copper-hooded fireplace and lush draperies. A roomy bar caters to the... Pros + consistentgreat service Cons - touristy
The prime rib here was melt in your mouth good!! The server was excellent. Love the atmosphere . I heard this is one of the best places in Seattle for steak. So, I had to try it and I am glad i did.
So thankful for the fantastic server who made our lunch more special. The restaurant looks tired. Pretty dingy outside and the deck needs a facelift. We loved the service and the lunch was pretty good. The water view saves the place, otherwise it’s sister restaurant...
First time to visit after hearing great things about this place from 710 AM ESPN Radio. We had the Crab Louie and Steak Salad. Good tasting food and portions good for lunch.
What was disappointing was the service. It appears that serving lunch is still...
We had a great nite at this restaurant. We ate in the bar and the food was good, drinks were great and the service was excellent.
The best part was the piano bar after we ate. I am a musician so I don't go to...
This place is right in front of the hotel I like and their seafood is one of the best I've tried. Food is fresh and ideas are different, but they also offer classics which are fantastic.
Daniel's Broiler Lake Union is the only major Seattle Steakhouse to serve
Tags
* Banquet/Private Rooms, Bar Dining, Bar/Lounge, Fireplace, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Takeout, View, Wheelchair Access
* Steak, Steakhouse
Best Restaurants For Wine Lovers;Washington Wine Restaurant Awards 2010;Restaurant Award Winners;Restaurant Award Winners;Best Restaurants For Wine: Best of Award Of Excellence
Daniel's Broiler-Lake Union serves USDA Prime Beef exclusively.
Schwartz Brothers Restaurants, headquartered in Bellevue, was founded in 1970 by Bill and John Schwartz. Schwartz Brothers Restaurants, a premier multi-concept restaurant and food service company, prides itself on developing and growing unique restaurants where a guest can expect a great meal in a distinctive atmosphere. We seek out world-renowned chefs to develop award-winning menus. A...
Daniel's is the only major Seattle steakhouse to serve USDA prime steaks exclusively. That's right. If you want the finest steaks available in Seattle or America, your choice is simple, Daniel's Broiler. Add stunning views from waterfront dining at Lake Union and Leschi, a piano bar at Bellevue, a Wine Spectator award winning wine list and our exceptional service and you can see why Daniel's...
Know Before You Go: For camp appeal, the glass-topped piano in the lounge can't be beat. And if you get there early, you can actually eat on it.
For camp appeal, the glass-topped piano in the lounge can't be beat. And if you get there early, you can actually eat on it.
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