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Help us make it rightThe Cazbar is Baltimore’s first and only Turkish Restaurant located at the heart of the Historic Charles Street District. We feature authentic Turkish cuisine in a warm and inviting atmosphere. We are open daily for Lunch and Dinner. Join us on Friday or Saturday nights for our exotic Belly Dancing shows and our new lounge.
In addition, we have two very unique and beautiful banquet rooms that...
From OpenTable: The Cazbar is Baltimore’s first and only Turkish Restaurant located at the heart of the Historic Charles Street District. We feature authentic Turkish cuisine in a warm and inviting atmosphere. We are open daily for Lunch and Dinner. Join us on Friday or Saturday nights for our exotic Belly Dancing shows and our new lounge.In addition, we have two very unique and beautiful...
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Who wouldn’t relish a visit to this lively Turkish taverna? Decorated with folkloric ceramics and sun-warmed colors, the dining room appealingly mixes urban hipness with ethnic coziness, and the kitchen delivers powerful flavors, whether you are dining on mezze --- small plates --- or multi-course feasts. For the full party-in-your-mouth effect, try an all-mezze meal, preferably with friends;...
We were going to Baltimore for a concert last Friday evening and decided to try Cazbar since we really like Turkish food after our visits to Turkey. What a terrific place! We both tried the okra with lamb entree and would go back again just to eat it again. he salad it came with was remarkable for a perfumed dressing...
Fantastic well prepared food. Great service.read full review »
For a first date, take that sophisticated guy or lady you’ve been eyeing to Cazbar. The best time to go is on a Saturday night, when you can peer lustily at each other over a spitfire-grilled kebab while belly dancers shake their hips in the warmly hued room.
Cazbar is Baltimore's first and only Turkish restaurant, located in the heart of the historic Charles Street district. The restaurant serves up authentic and savory Turkish cuisine just as warm as the people that characterize the culture. In lieu of a flight to Istanbul, diners can get a taste of Turkish culture through delicacies such as soujuk, a type of Turkish beef sausage and rabzac, a...
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