In Short Since opening its first diner in the 1940s, this restaurant has developed into one of the most popular West Coast franchises, claiming industry innovations such as the drive-through window, partial-service dining rooms and their iconic Six Dollar Burgers--a line of oversized, sit-down restaurant-style hamburgers with Angus patties. Other hearty options abound, including...
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Posted by Gina Goff
on April 13, 2009, (Edited June 19, 2008)
With a scantily clad woman gripping a juicy one-pound meat sandwich while girating on a mechanical bull to the tune of "slow ride", the next move for Carl's seemed all but certain: sell beer. Whether this is an experiment or a freak accident there's currently no cheaper place to tie one on in downton. After happy hour coronas and pitchers of bud look no further for greasy drunken gorgings to...
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Posted by brettsheaffer
on April 13, 2009, (Edited July 10, 2004)