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Popular with the "tattooed, leathered" set, this "go-to" East Village Moroccan and its newer garden-equipped Williamsburg sibling "have it down to a science", providing "memorable" tagines for "super-affordable" dough; to avoid "long waits" for the "delicious" brunch, go for "early dinner."

Posted on November 26, 2013. Brought to you by zagat.

Average Rating

75

Moroccan and Mediterranean cooking on St. Marks Place.

Posted on November 03, 2012. Brought to you by nyc.

Cafe Mogador Restaurant Review

Lots of Mogador's clientele laze away the day here. It's easy. The staff is friendly and the food from breakfast to dinner is cheap and good. What you get are Moroccan dishes made of fresh seasonal ingredients: spicy carrots, Greek salad and apricot/prune chicken tagine. The wine list is average.

Posted on November 03, 2011. Brought to you by gayot.

Sludgy Turkish coffee opens the bleary eyes of the breakfast-at-noon crowd. Couscous, hummus, cucumber yogurt, and other Mediterranean faves served up in slightly grungy brick-walled space. Removed from St. Marks cheap tattoo and roving pseudo-homeless kid chaos. Outdoor patio attracts neighborhood cuties, people-judgers, and "novel writing. " Get a cheap glass of wine and hang. Phenomenal...

Posted on July 25, 2011. Brought to you by blackbookmag.

Affordable, dependable Moroccan cuisine in a shadowy spot on St. Marks.

Average Rating

60

The Scene
Named after the Moroccan port where Orson Welles filmed parts of his ""Othello,"" this darkly lit, vividly painted couscous cafe manages to evoke both North Africa and the East...

Posted by by Contributor at Citysearch on August 14, 2003. Brought to you by Citysearch.

As a big fan of both Mediterranean and Moroccan cuisine, Cafe Mogador in East Village really hit the spot. The food here is just awesome, and caters to a variety of preferences for meat lovers and vegetarians alike. Decent food prices (you are in Manhattan, after all) and good portions make it worth the visit.

Posted by Vasilis Serpanos on October 03, 2015. Brought to you by zomato.

Had a cuscus with lamb. Not bad, but vegetables were a bit hard for my taste. Nice ambiance, good service. I would definitely recommend this place.

Posted by Avi Shriki on September 05, 2015. Brought to you by zomato.

Brilliant place with amazing food. Tried the Lamb Shank - it was awesome. The staff was courteous, the service fast and the ambience perfect for a nice dinner. Would recommend a reservation though. Will definitely, definitely visit again when in NYC.

Posted by Anant Vidur Puri on June 24, 2015. Brought to you by zomato.

Average Rating

100

Delicious brunch. Moroccan menu. Relaxed atmosphere. I always note the excellent music. Homemade hot sauce.

Posted by Brit Woodward on June 01, 2015. Brought to you by gogobot.

Average Rating

40

Overpriced normal food. Nothing special neither with food nor atmosphere (but maybe you could see someone "famous" if you are into that). Trendy and touristy... Service very poor unfortunately

Posted by Aleksandar Srdic on March 30, 2015. Brought to you by gogobot.

Cafe Mogador can be found at Saint Marks Pl 101. The following is offered: Restaurants: Mediterranean. The entry is present with us since Sep 10, 2010 and was last updated on Nov 14, 2013. In New York there are 45 other Restaurants: Mediterranean. An overview can be found here.

Posted on April 13, 2015. Brought to you by opendius.

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Posted on October 13, 2014. Brought to you by yasabe.

Considered a pioneer of Moroccan restaurants in NYC, Café Mogador is a delectable haven at any time of the year. In fact, as the bitter cold sets the tone for a cozy sitting in the restaurant’s warm candlelight atmosphere, the spring allows a refreshing meal on the terrace from which the cosmopolitan East Village scenery can be appreciated.Opened in 1983, Café Mogador is a family owned and...

Posted on February 05, 2014. Brought to you by binglocal.

Posted on December 14, 2013. Brought to you by facebook.

Cafe Mogador provides and authentic feeling Moroccan brunch in two locations (Williamsburg, Brooklyn and East Village, Manhattan). Hardwood floors, painted brick walls and subtle lighting lend it a feeling of European expatriate in morocco that perfectly combines with the exotic smells and tastes of their brunch menu to create a unique brunch experience. They even serve coffee in ornate silver...

Posted on September 13, 2012. Brought to you by 10best.