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Located primarily in mall and airport food courts, this self-proclaimed chain of ""appetite spoilers"" has satisfied carb cravings since opening its first pretzel stand at a...
In ShortLocated primarily in mall and airport food courts, this self-proclaimed chain of "appetite spoilers" has satisfied carb cravings since opening its first pretzel stand at a Mayland farmers' market in 1987. In addition to the traditional salted twists, other warm, doughy treats include almond-crusted, cinnamon-dusted, garlic-laden and sesame-seed-covered varieties. More freshly made selections, such as dough-wrapped hot dogs and "pretzel stix," come with a choice of dipping sauces, ranging from cheese to mustard, caramel to marinara.
Entertaining a large group? Preorder a few batches of Party Pretzels, miniature knots sold by the dozen.
Do-it-yourselfers can buy the secret recipe in a dry mix and make their own pretzels at home. The mix is available online and in select franchise locations.
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