In Short Local customers come here for standard-issue pizza. Clean booths and tables, walk-up counter service, self-serve drinks and plastic flatware. Pizzas come in thin- and thick-crust versions. Both are the fold-it-in-half, grease-dripping type so popular in the Big Apple. The eatery also serves up affordable plates of pasta, fresh Italian-style salads and daily specials that include ...
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Posted by Citysearch
on April 03, 2008, (Edited October 10, 2007)
We had our pizza delivered. It was barely lukewarm. It was a low-quality pizza with low grade cheese and a bread dough crust that tasted like Pillsbury. Maybe worse.
It is insulting they claim it is NY style pizza. Its not even close.
The pizza was flavorless and the crust was disgusting.
I will never eat here again. I cannot believe it was even featured on MetroBeat-whatever that Denver TV show ...
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this is your standard-issue, strip-mall food-court pizza place. clean booths and tables, walk-up counter service, serve-yourself drinks and plastic flatware. patrons include locals, hospital workers and loads of lunch-break visitors...
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Anthony's is by far the closest thing to authentic thin crust NY Pizza. Straight out of the oven you will get a hot, crispy, delicious piece of pizza. We don't eat pizza anywhere else in Denver.