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Angus Barn is an upscale steakhouse with an opulent menu of wines, steaks, and seafood. Housed inside a building that resembles a giant red barn, Angus has been a local mainstay since 1960. Its staying power is attributed to great service, a fine dining atmosphere, and classic steakhouse fare. Locals come to the barn to celebrate special occasions and meals. The sprawling restaurant is a treat...
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After 50 years in business, this classic white tablecloth establishment remains one of the most beloved restaurants in the area. Though famous for special occasion dinners, The Wild Turkey Lounge is a cozy spot for more casual fare including crab cakes, burgers and onion rings. For cigar aficionados, an impressive selection is available. Chef Walter Royal, winner of the "Iron Chef" title on the...
In Short
A red barn outside and an upscale eatery inside, this is one of Raleigh's favorite landmarks. Soft lighting and cozy tables create a warm atmosphere. The in-house store adds...
The atmosphere was nice and service was impeccable, but, the food was not so good. If I had wanted a cold/lukewarm thanksgiving meal, I would have had cold cuts at home. Nothing was hot, or even very warm, in the buffet I had today. And, upon entry, posted at the foyer, their food rating was a disappointing 91.5 from March...
The staff leaves nothing undone! Food beyond compare. Treat yourself! Birthdays, Anniversaries, special occasions. It's the place to go!
amazing food ! great service and we loved getting a brief tour of the kitchen and behind the restaurant patio!
it was raining and very crowded so we couldn't completely enjoy it however credit goes to the amazing chefs who prepare these meals with such passion . loved it !!
Went here for a business dinner just a couple of days ago and the Christmas decorations are already up and it looks like Christmas on steroids. It is absolutely unbelievable place to dine it is very expensive but the food is very good in the waitstaff is very attentive would definitely come back
It is the place you have to visit in Raleigh. I could not try Tomahawk steak (42 oz) but,
Chateaubriand was great. all are very kind. To make sure, it is for family, not for lovers. huge parking lots but no space. and expensive!
She was cut from the cloth of great statesmen and entrepreneurs from whom she inherited her pure, stubborn optimism. Tell her it can't be done, but get out of her way. She'll prove that it can, flashing you a blinding smile. She's the first one standing at "The Star-Spangled Banner." She's a patriot who champions the privilege of voting. She rescues abused animals. She was a collegiate swimmer...
Angus Barn is an upscale steakhouse with an opulent menu of wines, steaks, and seafood. Housed inside a building that resembles a giant red barn, Angus has been a local mainstay since 1960. Its staying power is attributed to great service, a fine dining atmosphere, and classic steakhouse fare. Locals come to the barn to celebrate special occasions and meals. The sprawling restaurant is a treat...
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The Angus Barn is a American, Barbecue, and Seafood restaurant where most Menuism users came for a business meeting, paid between $25 and $50, and tipped more than 18%.
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Eating places
Special dinners in the wine cellar are themed: The Titanic Dinner re-creates the last night of the Titanic.
Visit the Wild Turkey Lounge downstairs to check out the largest collection of Wild Turkey decanters in the world.
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