A Cut Above Catering

I love their food!!!!

Posted by Jillannice on March 13, 2016. Brought to you by cityvoter.

Average Rating

100

From start to finish, working with A Cut Above was like working with my best girlfriends. They were fun, professional and accommodating.

We served a chili bar with baked potatoes and all the fixings. They were so helpful in developing the menu. I knew I liked them when we were talking about the fruit and cheese appetizers and I asked that it be placed on the outdoor bar area. They advised me...

Posted by Annette on June 14, 2014. Brought to you by weddingwire.

Average Rating

90

Overall I was very happy with my wedding catering with A Cut Above Catering.

From the beginning I felt like Amy and her team was very accommodating as they were able to work with specific needs of mine. I was extremely happy with the quality of food and attention to detail with my theme/color scheme. Amy and Megan (from my venue, Mustard Seed Gardens) worked together seamlessly to ensure a LOT...

Posted by Private User on June 14, 2014. Brought to you by weddingwire.

Average Rating

90

A Cut Above Catering in Carmel was actually on our venue's preferred vendor list, so my fiancé and I thought we would check them out along with a couple of other places in the Indy area. Our initial interaction with this company was exceptional!! We had our initial meeting over the phone and the event manager was amazing. We told her our budget, which was fairly small, and what types of foods...

Posted by Stephanie on June 14, 2014. Brought to you by weddingwire.

You can't go wrong with A Cut Above!!! Amy is amazing to work with!!!

Posted by gagirl on June 08, 2014. Brought to you by cityvoter.

A Cut Above Catering was founded in 2010, and is located at 21 5th St Ne in Carmel. Additional information is available at www.acutabovecatering.biz or by contacting Amy Von Eiff at (317) 575-9514.

Posted on April 03, 2015. Brought to you by dandb.